Chicken Kabab | Indian Chicken Patties
Ingredients:
- Ground Chicken - 250 gms
- Bread - 3 no
- Cheese - 3 slices ( To be grated )
- Salt
- Oil - To spray the baking tray
To Crush:
- Red chilli - 6 no
- Ginger - 1 tbsp , chopped
- Garlic - 1 tbsp , chopped
- Garam Masala powder - 1 tsp
- Cumin seeds - 1 tsp
- Lemon juice - 1 tsp
Method :
Line the bread in the baking tray and toast the bread for few minutes till brown in color .
Transfer the bread to the mixer , and grind it . Now the bread crumbs is ready .
Crush together redchilli , garlic , ginger , lemon juice , garam masala and cumin seeds . Set aside .
In a large mixing bowl , take the ground chicken , add cheese , crushed ingredients , salt and bread crumbs .
Mix well to make a dough .
Line the baking tray with a foil , drizzle some oil on the foil . Make small balls using the dough , tap it using your palm to a flat shape and arrange on the baking sheet .
Bake at 400F for 20 minutes . Cook 10 minutes for each side , flip it over to the other side and cook for another 10 minutes . Yummy Kabab's are ready to serve .
Notes :
If you do not want to bake , the patties can be cooked in a tawa for 10 minutes on each side till they become brown in color .
