**Sorry for the images I have doubled my copyright text because I accidentally replaced the images with the wrong ones. Haha It’s not that noticeable. I hope you will enjoy the following images.
Buko Lychee and Fresh Buko
My drink is the fresh buko. Too bad it’s not that cold. Hahaha It is literally fresh. As you can see on the photo above. BUKO! hahaha The other one is buko lycee, it is a shake mix with buko and lychee fruit and milk and ice.
Lengua Laruja
Lengua Laruja is an Ox’s tougue. Would you dare taste it? You should because it is on my long list of my favourite food. It’s very creamy and I love mushrooms. You would not mind that it is from an Ox's tougue.
KKK Barbecue
Pandan Plain Rice
Avenida
Lechon Paksiw (forgot their term for this food in their menu. hehe)
Half Mateo/ Half Vicente
Mateo consist of Hamonado, Lucban, Vigan and Cabanatuan longganissa while Vicente consists of Laguna Kesong Puti, Tomato and Basil. As you can see, the toppings of the pizza is so Filipino. It's good. Something different from the ordinary pizza. Try this.
Iday
Are you convince to eat here at Crisostomo? Try it now! haha The menu that I have been eying here is the bistek tagalog or Bistek Pelaez but here's the catch. It's worth 900++. hahaha Expensive for a one dish, according to the menu, it is U.S. Beef Angus. If you know me, I am a sucker for beef dishes and beef steak is really my favorite dish. Maybe one day, I will come back and order it. If that day comes, will blog it as soon as possible. It will take a little longer I think. hahahaha If you are interested to dine, see the information below.
Here are the Branch Address :
View mapRestaurant Hours: Monday - Sunday 11AM to 12MN
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Restaurant Hours: Sunday - Thursday 11AM to 11PM | Friday - Saturday 11AM to 12MN
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Restaurant Hours: Monday - Friday 11AM to 9PM | Saturday - Sunday 10AM to 10PM
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Restaurant Hours: Monday - Friday 10AM to 10PM | Saturday - Sunday 6AM to 10PM
http://www.crisostomo.ph/
Click here
