Creativity Magazine

David’s Dinner

Posted on the 14 January 2011 by Kristineduffey @GeminiWriter81
David made his first attempt at a weight watchers dinner. I thought it was really good.He used the Land O Lakes Light butter. It’s just 1 weight watchers point plus per tablespoon. Sautéed MushroomsHe sautéed 1 package of sliced mushrooms in 1 tablespoon of light butter. This was a great dish and the whole dish was 1 WW point. Honestly, I probably could have eaten all of it but I decided to be nice and share.Sautéed Shrimp1 lb of Colossal Jumbo Shrimp. Peeled and deveined. 1 tablespoon of light butterBlackening Seasoning to tasteCover shrimp in the blackening seasoning and sauté in a pan until the shrimp is cooked. Be careful not to overcook the shrimp.4 WW Points Plus for 2 Shrimp (But they are really big).We cooked a Green Giant Steamer: Roasted Red Potatoes, Green Beans & Rosemary Butter Sauce. I’m not going to tell you the points because I didn’t eat more than a couple of bites. I did not like it and we both agreed that we would not get it again. It had an off perfume taste to it. David did a great job on his first try! I think it’s important for both of us to participate in the cooking if we are both on the diet. Sharing the diet responsibility is important. Luckily, David and I have always shared the cooking responsibilities so he didn’t really argue. He just needed some coaching through his first try. I’m very proud of him. KD

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