People as a whole don't like change but when it's a whole grain difference it's not a bad thing!
Kellogg's Special K have changed the recipe for the first time in 30 years and is now made with rice, wheat and barley and I don't know but I much prefer it! I find it is lighter and far more ermmm well 'moreish!' As for me? I will leave you to decide how much I and things have changed with a once in a life time glance into my SECRET DIARY!! WOO HOO!Here is my entry into the BritMums/Special K How I’ve changed Linky challenge and jolly good fun it was to! You can have a good nosey over at My Special K for great advice on healthy lifestyles, healthy eating and general good advice!
So here I am 30 years on from this :
to this......:
Once a hippy......
I wish I could go back and talk to that little girl and tell her so many insightful facts (mostly to invent Facebook) but alas it is not possible and to be honest I REALLY wouldn't want to change a thing!
So as you can see AND as they say things have a 30 year cycle! Incredible really .... How some things stay the same, how some things change....At least you know with a brand like Kellogg you can always rely that it will be tasty and wholesome and the new Special K is definitely both of those!
I received a box of the new recipe Special K but these opinions are my own.
