I have been on a recipe finding and cooking mission of late. Trying to find new and interesting meals and snacks for B1 and B2, as well as some for the hubby.
About a month ago, I came across a recipe for Chicken and Apple Balls that I liked the look of and (as I do), I put it aside for another day. Today I was scrolling back through my bookmarks and there it was. Calling for chicken mince, which I didn’t have but I did have pork mince in the fridge waiting for some inspiration. Apple goes great with pork right? So it was decided. Pork and apple balls it would be.
Preparation time: 15 mins
Cooking time: 20 mins (approx depending on your oven)
Ingredients:
500gms pork mince
1 carrot- grated
1 apple- grated
1 cup breadcrumbs
1 teaspoon of mixed herbs
Flour for dusting
Method:
Pre heat the oven to 200 degrees.
Mix mince, breadcrumbs, carrot, apple and herbs in a bowl. If the mix is too sticky, add some more breadcrumbs.
With your hands roll the mince into little balls however big or small you would like them.
Dust with flour.
Spray baking tray with cooking spray.
Place them on the tray.
Bake for approx 20 mins or until golden.
Allow to cool and enjoy.
You can also freeze them for later.
Ang
