Diaries Magazine
Super Quick Gluten Free Nutella Cornflake Cakes!
Posted on the 03 July 2015 by Sparklesandstretchmarks @raine_fairyThese have been my go-to snack lately and so I thought I'd share them!
They are SO simple and quick to make that they barely warrant being called a "recipe" - it's more a case of throwing a few ingredients into a bowl, bunging them into the microwave and then putting them in the fridge for a bit!
It could not be simpler, but they are SO MOREISH!
Jon has become pretty obsessed with these and requests that I make them most days, and because we use Gluten Free cornflakes to make them they're an ideal little chocolate hit for me too!
Here's a quick video showing how to make them, or alternatively read below:
You Will Need:
*A couple of handfuls of cornflakes (Gluten free if needed) *A couple of handfulls of marshmallows *A tablespoon or so of butter (I don't do measurements, I just put it in until it looks right!) *A few generous spoonfuls of Nutella - the more the better!
What To Do:
1) Put the butter, marshmallows and nutella into a large microwavable bowl *Put in the microwave for around 1 minute *Remove and stir, return to microwave for 30 seconds if marshmallows not completely melted *Once suitably melted, take a few large handfuls of cornflakes and "crush" them in your hands as you drop them into the nutella/marshmallow mix *Stir well and put into a flat dish, press down *Put into the fridge for around an hour *DEVOUR!
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