Today we have Days 7 and 8 of the Ten Days (crammed into 4 by me) of Thanksgiving (inspired by Lisa).
#7: Fruit: I eat at least an apple a day, sometimes more. I enjoy pretty much all fruit and am glad that we live in a place where we can get it fresh and juicy no matter what season, although I prefer each fruit in the season where it is ripe. I was lucky this year to catch both blackberry and apple season at home, where we can pick them right off the bush and tree. I also very much enjoyed the blueberries and fresh peaches from the farms in Missouri.
Saturn peaches
California strawberries
Blueberries are like candy!
Picking blackberries for cobbler
#8: Flour: I know that you already know that I love to bake. Actually I tend to stay away from bread-like items most of the time. However, when I get the chance I do love to throw some flour in with a few eggs and make a muffin or a cookie or bread. So, even though I don’t use it very often, I am thankful for flour and for the baked goods it makes.
Buttermilk flax muffins
Green Tomato muffins
A Few Other Things I’ve Made Using Flour: Apple Bundt Cake Blackberry Cobbler Cake PopsWhat is your favorite fruit? Is there a good farmer's market near your house? What carb-loaded goodie do you like to splurge on from time to time?
