Wheat Naan Bread | Naan Recipe No yeast Method - Step by Step pictures
Ingredients:
To Knead the dough
- Wheat Flour / Aatta - 3 Cups
- Yogurt - 1/2 cup
- Oil - 1/4 cup
- Baking powder - 3/4 tea spoon
- Baking soda - 1/4 teaspoon
- Salt - To taste
- Water - As needed
- Wheat flour - As needed
Method:
In a mixing pan , add the wheat flour , Baking powder , Baking soda salt and Mix .
Make a well in between and add the oil .
Now add the Yogurt .
Mix the dry and the wet ingredients together .
Add water as needed to make in to a soft dough .
Set aside for 2 hours . Make small balls of the dough . Dust using the wheat flour and roll out the balls in to oval shape .
Heat the iron Griddle , and cook the naans .
Once the bubbles come up , flip it to the other side and cook the other side as well .
Serve hot .
Naan Bread goes well with kadai paneer , Paneer korma , paneer butter Masala , Chole masala , chicken recipes
Check out the other flat breads , Parathas recipes by clicking here .
Notes :
- Brush the naan with Butter , Clarified butter or Oil as per your taste .
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