Diaries Magazine

Warm Apple Crumble…

By Redneckprincess

Because it’s winter, and it’s cold and this is comfort food at it’s most delicious!!

This is such an easy recipe and so good warm with a little bit of ice cream on top of it!!

Don’t forget a big glass of milk too…I am pretty sure it covers all the food groups, right?

This makes enough for about 6 people…or three teen-aged boys.

Prep time: 15 minutes

Cook time: 40 minutes

What you need:

Apple

  • 4 to 5 medium cooking apples, peeled, cored and sliced (I used the Bramleys seedling apples off of my tree…so yummy!!)
  • 3 to 4 tablespoons sugar (I used brown sugar)
  • 1/2 teaspoon of cinnamon
  • dash salt

Crisp Topping:

Crumble

  • 3/4 cup all-purpose flour
  • 3/4 cup packed brown sugar
  • 1/2 teaspoon cinnamon
  • 1/3 cup butter (or margarine)
  • 1/4 cup oats
  • 1/4 cup chopped walnuts

What you do:

Mix apples with sugar, cinnamon and a touch of salt. Place sliced apples in 8 inch square non-stick baking pan or pan sprayed with cooking spray.

For the topping, in a medium bowl, mix together flour, sugar, cinnamon, oats and walnuts. Cut in butter using a pastry blender or cross cutting with 2 knives, until you have coarse crumbs. Sprinkle the topping over the apples.

Preheat oven to 375°F.

Bake for 35 to 45 minutes, or until apples are tender and crumbs are golden. Serve warm or cold with a dollop of whipped topping or ice cream.

Crumbler

Enjoy!! Happy Winter everyone :)

Apple Crumble

Because it’s winter, and it’s cold and this is comfort food at it’s most delicious!!

This is such an easy recipe and so good warm with a little bit of ice cream on top of it!!

Don’t forget a big glass of milk too…I am pretty sure it covers all the food groups, right?

This makes enough for about 6 people…or three teen-aged boys.

Prep time: 15 minutes

Cook time: 40 minutes

What you need:

Apple

  • 4 to 5 medium cooking apples, peeled, cored and sliced (I used the Bramleys seedling apples off of my tree…so yummy!!)
  • 3 to 4 tablespoons sugar (I used brown sugar)
  • 1/2 teaspoon of cinnamon
  • dash salt

Crisp Topping:

Crumble

  • 3/4 cup all-purpose flour
  • 3/4 cup packed brown sugar
  • 1/2 teaspoon cinnamon
  • 1/3 cup butter (or margarine)
  • 1/4 cup oats
  • 1/4 cup chopped walnuts

What you do:

Mix apples with sugar, cinnamon and a touch of salt. Place sliced apples in 8 inch square non-stick baking pan or pan sprayed with cooking spray.

For the topping, in a medium bowl, mix together flour, sugar, cinnamon, oats and walnuts. Cut in butter using a pastry blender or cross cutting with 2 knives, until you have coarse crumbs. Sprinkle the topping over the apples.

Preheat oven to 375°F.

Bake for 35 to 45 minutes, or until apples are tender and crumbs are golden. Serve warm or cold with a dollop of whipped topping or ice cream.

Crumbler

Enjoy!! Happy Winter everyone :)


You Might Also Like :

Back to Featured Articles on Logo Paperblog

These articles might interest you :

  • Browned Butter Apple and Berry Crumble Pie

    I’m still on the search for a flaky whole wheat pie dough recipe, if you have one please share. I’ve found different ones that were fairly simple, which I... Read more

    The 05 November 2013 by   Thedreamery
    HOME, LIFESTYLE
  • Vanilla Bean Ice Cream with Apple Crumble

    Via sfgate Read more

    The 19 January 2013 by   Icecreamed
    FOOD & DRINK
  • Blackberry Apple Crumble Bars

    Regina at Speciality Cake Creations has recently posted a series of different types of crumble bars: Blueberry Apple Crumble Bars, Apple Caramel Pie Crumble... Read more

    The 20 October 2013 by   Cakeoftheweek
    FOOD & DRINK, RECIPES
  • Easy Apple Crumble Recipe

    Today, I was talking to my friend about how much I miss eating the apple crumble desert at my favorite restaurant. But for today, I cannot go out. And here... Read more

    The 02 June 2013 by   Zeusdreamcaster
    LIFE COACH, LIFESTYLE
  • Apple and Blackberry Crumble Pavlova

    I had in mind all week that I was going to make a Pavlova. Food of the God's is Pavlova . . . all light and airy and somehow when you are eating it, you kind... Read more

    The 15 August 2013 by   Mariealicerayner
    FOOD & DRINK, RECIPES
  • Toffee Apple Crumble

    When there are just two of you living in a house, dessert isn't something you make very often. At least that is the way it works for me. Read more

    The 06 October 2013 by   Mariealicerayner
    FOOD & DRINK, RECIPES
  • Baking | GF Apple Pistachio Craisin Crumble … with Oats and Finger Millet {ragi}

    “Autumn seemed to arrive suddenly that year. The morning of the first September was crisp and golden as an apple…” J.K. RowlingGF Apple Pistachio Craisin Crumbl... Read more

    The 09 November 2013 by   Vindee
    FOOD & DRINK, RECIPES

Add a comment