Because it’s winter, and it’s cold and this is comfort food at it’s most delicious!!
This is such an easy recipe and so good warm with a little bit of ice cream on top of it!!
Don’t forget a big glass of milk too…I am pretty sure it covers all the food groups, right?
This makes enough for about 6 people…or three teen-aged boys.
Prep time: 15 minutes
Cook time: 40 minutes
What you need:
- 4 to 5 medium cooking apples, peeled, cored and sliced (I used the Bramleys seedling apples off of my tree…so yummy!!)
- 3 to 4 tablespoons sugar (I used brown sugar)
- 1/2 teaspoon of cinnamon
- dash salt
Crisp Topping:
- 3/4 cup all-purpose flour
- 3/4 cup packed brown sugar
- 1/2 teaspoon cinnamon
- 1/3 cup butter (or margarine)
- 1/4 cup oats
- 1/4 cup chopped walnuts
What you do:
Mix apples with sugar, cinnamon and a touch of salt. Place sliced apples in 8 inch square non-stick baking pan or pan sprayed with cooking spray.
For the topping, in a medium bowl, mix together flour, sugar, cinnamon, oats and walnuts. Cut in butter using a pastry blender or cross cutting with 2 knives, until you have coarse crumbs. Sprinkle the topping over the apples.
Preheat oven to 375°F.
Bake for 35 to 45 minutes, or until apples are tender and crumbs are golden. Serve warm or cold with a dollop of whipped topping or ice cream.
Enjoy!! Happy Winter everyone :)
Because it’s winter, and it’s cold and this is comfort food at it’s most delicious!!
This is such an easy recipe and so good warm with a little bit of ice cream on top of it!!
Don’t forget a big glass of milk too…I am pretty sure it covers all the food groups, right?
This makes enough for about 6 people…or three teen-aged boys.
Prep time: 15 minutes
Cook time: 40 minutes
What you need:
- 4 to 5 medium cooking apples, peeled, cored and sliced (I used the Bramleys seedling apples off of my tree…so yummy!!)
- 3 to 4 tablespoons sugar (I used brown sugar)
- 1/2 teaspoon of cinnamon
- dash salt
Crisp Topping:
- 3/4 cup all-purpose flour
- 3/4 cup packed brown sugar
- 1/2 teaspoon cinnamon
- 1/3 cup butter (or margarine)
- 1/4 cup oats
- 1/4 cup chopped walnuts
What you do:
Mix apples with sugar, cinnamon and a touch of salt. Place sliced apples in 8 inch square non-stick baking pan or pan sprayed with cooking spray.
For the topping, in a medium bowl, mix together flour, sugar, cinnamon, oats and walnuts. Cut in butter using a pastry blender or cross cutting with 2 knives, until you have coarse crumbs. Sprinkle the topping over the apples.
Preheat oven to 375°F.
Bake for 35 to 45 minutes, or until apples are tender and crumbs are golden. Serve warm or cold with a dollop of whipped topping or ice cream.
Enjoy!! Happy Winter everyone :)
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