Hello Friends!
I am really sorry I haven’t been around much. I am going to try really hard to be better about it. It is an April goal of mine. I love this community and the connection I have with all of you. I don’t want to loss that because “I am tired” and “things are busy”. Being healthy and fit and sharing my experiences and journey is my passion and makes me happy. I need to make time for my happiness.
So I am back here today to check in on my eats and share what I ate yesterday. I was fortunate enough to work in Boston for the day which meant a much easier commute (no driving required!) and bundles of more time at home.
I convinced Vinnie to get up early and take the 6am BoxFitt 360 class at The Club by George Foreman which is quickly becoming a go-to favorite on my monthly ClassPass schedule. It was great! You truly never regret a workout. Plus, it’s so fun to spend time with my husband and a get work out in.
After class, I headed home and Vinnie went to work.
I had enough time to make myself a glorious egg omelet with mushrooms, peas and spinach. I sat and ate it with my coffee and a glass of water.
For lunch, I had a giant Back Bay Chopped salad with almost everything in it including cheese, bacon and avocado from The Met Bar on Newbury St. Sorry no picture… I forgot to take one, plus I was with co-workers and it probably would of been a little weird.
I snacked on a lot of Tostitos chips and a grande Cafe Soy Misto. I can’t seem to get enough salty snacks and warm cozy coffees.
For dinner, we had some really delicious Garlic & Herb Chicken Sausage and Broccolini. It was super good, but I am still kind of hungry as I write this and have a wicked craving for something sweet.
I am trying hard to focus on my diet and fitness to get back on track. It’s been a little over a week of real focus and dedication and it’s going ok – there are definitely highs and lows but overall I am feeling much better which is the goal, right!?
How are things going for you? Anything yummy and noteworthy to share??
