My friend and I did some grocery shopping and she showed me this strangely familiar fruit, the pomegranate. I immediately blurted, "We call it granada in our province in Bicol." And then I asked her, "Do you know how to eat it?". She said no but bought it anyway.So, how do you eat a pomegranate? Here's what I've found in Google.
- Cut the crown of the pomegranate (previous flower bud)
- You may either cut the pomegranate in half or score the rind in several sections
- When scoring the rind, slightly cut through it and gently peel it off
- Gently pop out the seeds (relatively similar to corn kernels)
- Others immerse the pomegranate in cold water while popping out the seeds
