Snickerdoodles!

Even though I planned it, I don't really know what made me made snickerdoodles today! I just know they are one of my favorites and my family makes a ton of batches during this time of year, when it was autumn time, and very seasonal!                INGREDIENTS           *DOUGH        ~2 3/4 cups of all purpose flour        ~ 2 teaspoons baking powder        ~ 1/2 teaspoons of salt        ~ 1 cup (2 sticks) unsalted butter, softened        ~ 1 1/2 cups of sugar        ~ 2 large eggs            *Snickerdoodle Cinnamon powder          ~2 tablespoons of sugar          ~ 2 teaspoons ground cinnamonMY PROCESS/DIRECTIONS (With pictures)
First, preheat the oven to 350 degrees.First, pour your flour into a mixing bowl

Then add your baking powder

Next, add in the salt (I always use Mediterranean Sea Salt)

Then, soften 1 cup (or 2 sticks of butter)



Now, add in your sugar


For the last of the dough ingredient, add in the 2 eggs



Mix together, and set aside.

Now to make the snickerdoodle powder...2 tablespoons of sugar



And 2 tablespoons of cinnamon

Pour it into another bowl and mix the sugar and cinnamon together


Next, get a cookie sheet out and cover it with tin foil 
Now, take a bit of dough, and roll it into the the cinnamon/sugar powder


and of course keep doing this till you have a full cookie sheet





Bake the cookies for about 13 minutes

And then enjoy!





                                            YUM!!