Sunday tends to be a day when I regroup and recharge with my mentor, while my hubby stays home to watch some sort of game.But this week was a bit different being that my hubby was gone for five days, while my mentor recuperates from a huge fundraiser he managed. Add to that my never ending pile of homework and work responsibilities...and our Sunday plans pretty much made themselves: staying-in is the way to go.
With those schedule changes in mind, hubby and I went grocery shopping at Fresh and Easy yesterday in anticipation of an "in" Sunday.
Rather than grab our usual ingredients, we opted for ready-made, heat-and-eat meals that my hubby could easily microwave or, that I could whip together in ten minutes or less.
While cereal seems to be good option for breakfast, Sundays are special in my book and I need to have something a bit more substantial and flavorful to start off my week.
That's why the new Fresh & Easy Sunrise Waffle Sandwiches were an easy yes.
From the two options available, hubby picked the bacon and eggs placed between Belgian waffles and lightly drizzled in maple syrup; while I picked the friend chicken breast and country gravy waffle sandwich.Once we got home, we refrigerated the sandwiches and opened this morning to heat for only 30 seconds before enjoying the yumminess.
Hubby deconstructed his eggs and bacon waffle sandwich and ate with a fork, while I bit into the chicken and gravy waffle sandwich. Either option is good in my book!
Together with watermelon, tea (for me) and carrot juice (for my hubby), we had an amazing brunch al fresco in our own balcony.Not only did we save time, we also had an enjoyable "foodie" meal that didn't take too much time to prepare.
Now THIS is my way to start the week.
This Post Has Been Sponsored By my Friends at Fresh and Easy. All Opinions my Own.
